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Cooking from the Garden

Random House (NY) • 1988 • 568 pages

Presents seventeen theme gardens, 180 recipes, 170 photographs, cooking tips, and gardening advice.

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About the Author

Rosalind Creasy

Name: Cooking from the Garden
Author: Rosalind Creasy

Rosalind Creasy is the author of Cooking from the Garden. Their work spans cooking.

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Books by Rosalind Creasy

Rosalind Creasy is the author of 1 books. Browse all books by Rosalind Creasy and buy from Amazon, Barnes and Noble, Books-A-Million, Bookshop.org, and IndieBound.

Cooking from the Garden by Rosalind Creasy. Genre: Cooking. Publisher: Random House (NY). 568 pages.

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