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Keep Fit for Life
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Keep Fit for Life

Meeting the Nutritional Needs of Older Persons
World Health Organization • 2002-09 • 129 pages
Given the impact that good nutrition and keeping fit have on health and well-being in later life WHO in collaboration with the Tufts University USDA Human Nutrition Research Center on Aging organized a consultation to review the scientific evidence linking diet and other factors - especially exercise - affecting nutritional status disease prevention and health promotion for older persons. The consultation focused primarily on practical issues including the establishment of explicit recommendatio...
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