Cooking & Food Books
Recipes, culinary arts, and food culture
74 books
68 authors
Page 3 of 4
Kitchen Confidential Updated Ed Adventures in the Culinary Underbelly
by Anthony Bourdain
Biography & Autobiography
Cooking
Beverages
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony...
The First Forty Days The Essential Art of Nourishing the New Mother
by Heng Ou
Family & Relationships
Parenting
Motherhood
The First Forty Days is a bestselling, trusted resource, a perfect ally during the intense first weeks with a new baby. ...
The Art of Mixology Classic Cocktails and Curious Concoctions
by Parragon Books
Cooking
Beverages
Alcoholic
Become your own bartender and create new, delicious concoctions at home with this collection of artisan cocktail recipes...
Italian Moms: Spreading Their Art to Every Table Classic Homestyle Italian Recipes
by Elisa Costantini
Cooking
Regional & Ethnic
Italian
Tried-and-true Italian food from a mom who knows what it means to cook from the heart. Prepare delicious Italian food fo...
Crying in H Mart A Memoir
by Michelle Zauner
Biography & Autobiography
Cultural, Ethnic & Regional
Asian & Asian American
#1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about ...
The Serial Killer Cookbook True Crime Trivia and Disturbingly Delicious Last Meals from Death Row's Most Infamous Killers and Murderers
by Ashley Lecker
Cooking
Regional & Ethnic
American
Bring your love of true crime into the kitchen with meals ranging from the bizarre (a single unpitted black olive) to th...
Yummy Toddler Food: Dinnertime SOS 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat: A Cookbook
by Amy Palanjian
Cooking
Methods
Quick & Easy
NEW YORK TIMES BESTSELLER • 100 quick and easy dinners that the whole family will enjoy and take 30 minutes or less to m...
Booze & Vinyl A Spirited Guide to Great Music and Mixed Drinks
by André Darlington
Cooking
Beverages
Alcoholic
The ultimate listening party guide, Booze and Vinyl shows you how to set the mood for 70 great records from the 1950s th...
The Necronomnomnom A Cookbook of Eldritch Horror
by Red Duke Games LLC
Cooking
Celebrities & Media Tie-In
Entertaining
A Lovecraft-inspired cookbook with recipes to whet your appetite and threaten your sanityReading about the slime- covere...
Country Calendar Homestead Baking
by Allyson Gofton
Cooking
Methods
Baking
Leading food-writing personality Allyson Gofton takes to the road again! Join Allyson as she visits New Zealand's high-c...
Hope's Edge
by Frances Moore Lappe
Cooking
"Hope's Edge" follows the author of the classic "Diet for a Small Planet" and her daughter as they travel the world, dis...
Comidas Clean / Clean Eats: Over 200 Delicious Recipes to Reset Your Body's Natural Balance and Discover What It Means to Be Truly Healthy
by Alejandro JUNGER
Cooking
Con prácticos tips y más de 200 recetas para veganos, vegetarianos y carnívoros, Comidas Clean restaura lo que por derec...
EGGin'
by David Rose
Cooking
Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of a...
The Millet Movement in India
by Joanna Potaka
Cooking
Insights into the millet movement that is happening in India creating a buzz with consumers, entrepreneurs, chefs, NGOs ...
Vegan for Everyone
by Laura Theodore
Cooking
Easy weeknight suppers, classic weekend menus and festive holiday family fare make VEGAN FOR EVERYONE the perfect book f...
The Soy Revolution
by Stephen Holt
Cooking
The supernutrient for superhealth! Discover how to use this powerful nutritional miracle to prevent or treat a wide vari...
A Sociology of Food and Nutrition
by John Germov
Cooking
"A Sociology of Food and Nutrition: The Social Appetite is a comprehensive introduction to the social context of food an...
Living Organic
by Adrienne Clarke
Cooking
In 1948 British Rail came into being and with it a new era in railway history. The glory days of steam were numbered and...
Nutrition
by David A. Bender
Cooking
This book provides in a single volume, all of the nutritional information that is likely to be required by anyone workin...
The King Arthur Flour Cookie Companion
by King Arthur Flour
Cooking
Offers a variety of traditional cookie recipes including chocolate chip, oatmeal, , biscotti, and sugar with variations ...
📚
The International Kosher Cookbook
by Batia Plotch
Cooking
A collection of gourmet kosher recipes shows cooks how to adapt exciting nontraditional recipes--from French to Thai foo...
Complete Starter Guide to Making Bread
by Kathryn Hawkins
Cooking
The Complete Starter Guide to Making Bread author Kathryn Hawkins understands the importance of providing clear, concise...
Best of Bridge Sunday Suppers
by Elizabeth Chorney-Booth
Cooking
Create Foolproof Prime Rib or Middle-Eastern Lamb Stew with Chickpeas, having a special occasion that calls for somethin...
Better Homes and Gardens New Cook Book
by Better Homes and Gardens
Cooking
* More than 900 new recipes-1,200 in all-reflect current eating habits and lifestyles. * 500 new photos-more than 700 in...
